Fryin’ Pan Bread – Plain

Description

Each 4 oz. package makes 9 oz. of bread. (That’s a full half pound or half the weight of a one pound loaf). You have a choice of Plain, Garlic, Onion, Dill, or Italian flavors. As of yet, we haven’t been able to pick a favorite. It takes Billie one minute to mix and five minutes to fry on our camp stove. Soup and Fryin’ Pan Bread™ make a filling meal for lunch or supper. It’s a delicious and satisfying addition to any meal. Use it with our products or with any meals you pack for the trail.  Use a tablespoon of oil or butter in the frying pan before you add the mix.

Nutrition Facts

Ingredients:
Unbleached wheat flour, sugar, aluminum-free baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), salt, herbs and spices, dried whole egg, butter flavor (whey solids, enzyme-modified butter oil and dehydrated butter, corn syrup solids, alt, guar gum, annatto and turmeric (for color)). Onion variety contains onion. Garlic variety contains garlic, Italian variety contains herbs and spices. Dill variety contains dill.