Description
A lightly sweetened biscuits full of sweet cranberries made right in a frying pan. Great for breakfast, lunch or any coffee/tea break. Or, slice in half and fill with one of our 2-minute puddings for a delicious dessert. Makes four generous servings.
Nutrition Facts
| Serving Size |
approx. 1/4 cup |
| Dry Weight |
85g |
| Servings Per Container |
4 |
| Calories |
260 |
| Calories from Fat |
60 |
|
|
| Total Fat |
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| Saturated Fat |
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| Cholesterol |
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| Sodium |
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| Total Carbohydrate |
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| Dietary Fiber |
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| Sugars |
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| Proteins |
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| Calcium |
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| Vitamin A |
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| Vitamin C |
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Ingredients:
Enriched wheat flour (flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), craisins (cranberries, sugar, sunflower oil), partially hydrogenated vegetable shortening (soybean and/or cottonseed oil), sugar, leavening (sodium aluminum phosphate and baking soda), dry buttermilk, salt, dry whole egg, sodium propionate (as preservative), artificial flavors, maltodextrin, food starchmodified, propylene glycol.
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