Description
Chunks of beef with peas, onions, tomato, carrots, celery, green pepper & leeks in a rich beef gravy served over no-cook mashed potatoes. It is a filling meal that provides 16 oz. per serving. 2 servings in this package. Pour boiling water over the potatoes in a bowl, then cook the sauce in the same pot you boiled the water in.
Nutrition Facts
| Serving Size |
1/2 package |
| Dry Weight |
5.6oz (158g) |
| Servings Per Container |
2 |
| Calories |
274 |
| Calories from Fat |
16 |
|
|
| Total Fat |
|
| Saturated Fat |
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| Trans Fat |
|
| Cholesterol |
|
| Sodium |
|
| Total Carbohydrate |
|
| Dietary Fiber |
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| Sugars |
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| Proteins |
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| Calcium |
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| Vitamin A |
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| Vitamin C |
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Ingredients:
Potatoe flakes (potatoes, monodiglyceride, sodium acid pyrophosphate, citric acid), beef gravy (modified food starch, corn syrup solids, salt, partially hudrogenated soybean oil, hydrolyzed corn protein, caramel color, tricalcium phosphate, sugar, cooked beef powder, sodium caseinate (a milk derivate), onion powder, tomato powder, beet powder, dextrose, mono and diglycerides, dipotassium phosphate, sodium citrate, disodium inosinate, natural flavor, xanthan gum, paprika, spice extractive, citric acid, carrageenan), beef, onion carrot, celery, peas, green pepper, leek, tomato. Contains soy, dairy.
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