Wild Rice Vegetable Salad with Ranch Dressing – 2 Serving

Description

Full of fresh peas, crunchy carrots, crisp celery, and, of course, the “Caviar of Grains” – wild rice. This salad is packaged with either Ranch or Italian dressing.  Cooks in 15 minutes or make it the easy way.   It is packaged in a soaking bag.  Soak it overnight or for 6-8 hours or with you on the trail.  Use it for lunch or as a side for supper.  Add pouched tuna, or chicken or ham if you like.  Add almonds and raisins for another distinctive taste.  This is a real treat after 3 days into your trip.

Facts

Ingredients:
Soybean oil, water, vinegar, sugar, egg yolks, salt, contains less than 2% of whey, garlic juice, natural buttermilk flavor (muttermilk, natural flavor, dried sour cream [cultured cream, salt], modified food starch, lactic acid, citric acid, karaya gum), xantham gum, with sorbic acid and calcium disodium EDTA as preservatives, phosphoric acid, polysorbate 60, spice, dried parsley, lemon juice concentrate, disodium inosinate, disodium guanylate, natural flaovr